Where Are They Now: Top Chef Edition

Josie Malave was voted off the show in the early weeks, but now she has been named Executive Chef at the Island Café Bar and Lounge. She was previously a sous chef at Marlow & Sons. Here's what Grub Street has to say about her new gig:
The two-floor, 220-seater, set to open in March, will serve locally farmed, Mediterranean-themed tapas. We believe Malave when she tells us that she’s "actually happy" to have escaped Top Chef when she did.
Photo from Bravo.
Labels: Reality TV, Top Chef
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